How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tomato Chili?

You need 12 ingredients. The key ingredients include: 1 pound Italian Sausage, removed from casings and crumbled, 1 Onion, minced, 1 cup Chopped Celery, 2 Garlic Cloves, minced, and more.

Is Fresh Tomato Chili suitable as soups & stews?

Yes, Fresh Tomato Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Tomato Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato Chili Recipe

Name: Fresh Tomato Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Italian Sausage, removed from casings and crumbled; 1 Onion, minced; 1 cup Chopped Celery; 2 Garlic Cloves, minced; 2 teaspoons Italian Seasoning; 1/2 teaspoon Rosemary; 1 1/2 cups Water; 1/3 cup Raisins; 15.5 ounces Kidney beans (canned), drained; 2 Tomatoes (1- 3/4 lb). chopped; 2 teaspoons Chili Powder; 2 tablespoons Olive Oil

Warm up with this hearty Fresh Tomato Chili recipe. Made with Italian Sausage, Onion, Celery and Garlic. Easy step-by-step instructions included.

This Fresh Tomato Chili relies on simple, everyday ingredients such as onion, minced, chopped celery, garlic cloves, minced and italian seasoning. It comes together quickly and makes 4 servings, at about 310 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Tomato Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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