Fresh Tomato And Onion Chutney Recipe

Name: Fresh Tomato And Onion Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, finely chopped; 1 teaspoon fine sea salt; 1/2 lb tomatoes, chopped (1 cup); 2 teaspoons minced fresh jalapeno chile, including seeds; 1 1/2 tablespoons fresh lemon juice; 1 tablespoon fresh orange juice; 1 teaspoon finely grated peeled fresh ginger; 1/2 teaspoon mustard seeds; 1/4 teaspoon turmeric; 1 1/2 tablespoons olive oil; 1/4 teaspoon black pepper

Servings: persons

1 small onion, finely chopped
1 teaspoon fine sea salt
1/2 lb tomatoes, chopped (1 cup)
2 teaspoons minced fresh jalapeno chile, including seeds
1 1/2 tablespoons fresh lemon juice
1 tablespoon fresh orange juice
1 teaspoon finely grated peeled fresh ginger
1/2 teaspoon mustard seeds
1/4 teaspoon turmeric
1 1/2 tablespoons olive oil
1/4 teaspoon black pepper

1
Soak onion with 1/2 tsp sea salt in 1 cup cold water for 15 minutes, then drain well in a sieve.
2
Transfer to a bowl and stir in tomatoes, jalapeno, lemon juice and orange juice.
3
Cook ginger, mustard seeds, and turmeric in oil in a small skillet over moderately low heat, stirring, until seeds begin to pop, about 2 minutes.
4
Stir in tomatoes with pepper and remaining 1/2 tsp sea salt, then let stand at least 1 hour for flavors to develop.
5
Just before serving, drain chutney in a sieve set over a bowl, discarding liquid.
6
NOTE: Chutney can be made 1 day ahead and chilled, covered.
7
Bring to room temperature before serving.

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 small onion, finely chopped, 1 teaspoon fine sea salt, 1/2 lb tomatoes, chopped (1 cup), 2 teaspoons minced fresh jalapeno chile, including seeds, and more.

Yes, Fresh Tomato And Onion Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tomato And Onion Chutney

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