How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Summer Salad?

You need 10 ingredients. The key ingredients include: 2 ears fresh corn, kernels cut from cob, 1 pound fresh peas, or to taste, 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed, 1 (15 ounce) can hearts of palm, drained and sliced into circles, and more.

Is Fresh Summer Salad suitable as salads?

Yes, Fresh Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fresh Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Summer Salad Recipe

Name: Fresh Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ears fresh corn, kernels cut from cob; 1 pound fresh peas, or to taste; 1 (15 ounce) can chickpeas (garbanzo beans), drained and rinsed; 1 (15 ounce) can hearts of palm, drained and sliced into circles; 2 tablespoons mayonnaise; 1 1/2 teaspoons olive oil; 1 teaspoon finely chopped fresh tarragon; 1/2 lemon, juiced; 1 clove garlic, minced; salt and ground black pepper to taste

Fresh Summer Salad

Eats Now Editorial Team · 244 kcal · Salads

Fresh Summer Salad – a delicious recipe with corn, peas, chickpeas, hearts of palm, mayonnaise, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fresh Summer Salad

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