How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Strawberry Salsa?

You need 11 ingredients. The key ingredients include: 1-1/2 cups sliced fresh strawberries, 1-1/2 cups chopped sweet red pepper, 1 cup chopped green pepper, 1 cup seeded chopped tomato, and more.

Is Fresh Strawberry Salsa suitable as snacks & appetizers?

Yes, Fresh Strawberry Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Strawberry Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Strawberry Salsa Recipe

Name: Fresh Strawberry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups sliced fresh strawberries; 1-1/2 cups chopped sweet red pepper; 1 cup chopped green pepper; 1 cup seeded chopped tomato; 1/4 cup chopped Anaheim pepper; 2 tablespoons minced fresh cilantro; 1/2 teaspoon salt; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon pepper; 2 tablespoons plus 2 teaspoons honey; 2 tablespoons lemon juice

Try this homemade Fresh Strawberry Salsa recipe the whole family will love. Made with fresh strawberries, sweet red pepper, green pepper and tomato. Eas…

This Fresh Strawberry Salsa relies on simple, everyday ingredients such as sliced fresh strawberries, chopped sweet red pepper, chopped green pepper and seeded chopped tomato. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Strawberry Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions