Fresh Strawberry Pie With Special Shortbread Crust Recipe

Name: Fresh Strawberry Pie With Special Shortbread Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/2 cup butter; 1 cup flour; 2 tablespoons granulated sugar; Filling; 16 ounces fresh strawberries, hulled and sliced,approximately; Glaze; 1 (3 ounce) package strawberry Jell-O gelatin dessert; 3/4 cup granulated sugar; 2 1/2 tablespoons cornstarch; 1 3/4 cups boiling water; 2 tablespoons butter

Servings: persons

Crust
1/2 cup butter
1 cup flour
2 tablespoons granulated sugar
Filling
16 ounces fresh strawberries, hulled and sliced,approximately
Glaze
1 (3 ounce) package strawberry Jell-O gelatin dessert
3/4 cup granulated sugar
2 1/2 tablespoons cornstarch
1 3/4 cups boiling water
2 tablespoons butter

1
["Pre-heat oven to 375.", "Mix together crust ingredients til crumbly, and press into a 10"" pie plate with floured fingers.", "Bake empty crust in pre-heated oven for 12-15 minutes, (until very lightly browned on edges).", "Remove from oven and cool completely.", "While the crust is cooling, make the glaze by mixing together the dry ingredients in a pot, then add the boiling water, and cook until the glaze is thickened and clear.", "(I use a whisk and stir constantly) Remove the glaze from heat.", "Add the butter and stir into the glaze until melted.", "Cool the glaze.", "While the glaze is cooling, if your crust is cool enough, add your sliced strawberries to the crust.", "When the glaze is cool, pour it over the sliced strawberries in the pie crust, and chill completely in the fridge until the glaze sets firmly."]

1545

kcal

Calories

134

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crust, 1/2 cup butter, 1 cup flour, 2 tablespoons granulated sugar, and more.

Yes, Fresh Strawberry Pie With Special Shortbread Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Strawberry Pie With Special Shortbread Crust

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