How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Salsa?

You need 9 ingredients. The key ingredients include: 1 (14 ounce) can tomatoes, 12 large green pepper, stemmed and seeded, 3 green onions, chopped, 1 garlic clove, minced, and more.

Is Fresh Salsa suitable as snacks & appetizers?

Yes, Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Salsa Recipe

Name: Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can tomatoes; 12 large green pepper, stemmed and seeded; 3 green onions, chopped; 1 garlic clove, minced; 1 jalapeno, stemmed, seeded and chopped; 2 tablespoons cilantro; 1 tablespoon lime juice; 1 teaspoon oil; salt and pepper

Fresh Salsa – a delicious recipe with tomatoes, green pepper, green onions, garlic, cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (14 ounce) can tomatoes
12 large green pepper, stemmed and seeded
3 green onions, chopped
1 garlic clove, minced
1 jalapeno, stemmed, seeded and chopped
2 tablespoons cilantro
1 tablespoon lime juice
1 teaspoon oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Salsa

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