How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Salsa?

You need 7 ingredients. The key ingredients include: 1 lb. ripe plum tomatoes, peeled and coarsely chopped, 4 scallions, finely chopped, 1 medium garlic clove, minced, 1 Tbsp. finely chopped cilantro (fresh coriander), and more.

Is Fresh Salsa suitable as snacks & appetizers?

Yes, Fresh Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Salsa Recipe

Name: Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ripe plum tomatoes, peeled and coarsely chopped; 4 scallions, finely chopped; 1 medium garlic clove, minced; 1 Tbsp. finely chopped cilantro (fresh coriander); 2 Tbsp. fresh lime juice; 2 jalapeno or serrano chilies, finely chopped; 1/2 tsp. Mexican oregano salt

Try this homemade Fresh Salsa recipe the whole family will love. Made with tomatoes, scallions, garlic and cilantro. Easy step-by-step instructions incl…

This Fresh Salsa relies on simple, everyday ingredients such as scallions, finely chopped, medium garlic clove, minced, fresh lime juice and mexican oregano salt. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ripe plum tomatoes, peeled and coarsely chopped
4 scallions, finely chopped
1 medium garlic clove, minced
1 Tbsp. finely chopped cilantro (fresh coriander)
2 Tbsp. fresh lime juice
2 jalapeno or serrano chilies, finely chopped
1/2 tsp. Mexican oregano salt

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Quick Info

Servings
4 servings
Calories
55 kcal
Category
Snacks & Appetizers

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