How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Salad Greens?

You need 8 ingredients. The key ingredients include: 10 ounces lettuce, garden fresh if possible, ½ cup chives, snipped, 1 fennel bulb, cored and very thinly sliced, extra virgin olive oil, for tossing, and more.

Is Fresh Salad Greens suitable as salads?

Yes, Fresh Salad Greens falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fresh Salad Greens?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Salad Greens Recipe

Name: Fresh Salad Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces lettuce, garden fresh if possible; ½ cup chives, snipped; 1 fennel bulb, cored and very thinly sliced; extra virgin olive oil, for tossing; salt, to taste; fresh ground pepper, to taste; ½ cup pomegranate seeds; ½ cup pistachio nut, chopped

Fresh Salad Greens – a delicious recipe with chives, fennel bulb, extra virgin olive oil, salt, fresh ground pepper, pomegranate seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 ounces lettuce, garden fresh if possible
½ cup chives, snipped
1 fennel bulb, cored and very thinly sliced
extra virgin olive oil, for tossing
salt, to taste
fresh ground pepper, to taste
½ cup pomegranate seeds
½ cup pistachio nut, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Chicken Salad
Cabbage Salad
Warm Potato Salad
Fruit Salad Dressing(This Dressing Helps To Make A Great Fruit Salad.)

Fresh Salad Greens

How did you like this recipe?

Frequently Asked Questions