How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pesto Pasta Salad?

You need 15 ingredients. The key ingredients include: 1 shell pasta small pkt, 16 oz, 1 cup red wine vinegar, 1 tablespoon sugar, 1 teaspoon pepper seasoned, and more.

Is Fresh Pesto Pasta Salad suitable as pasta & noodles?

Yes, Fresh Pesto Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fresh Pesto Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Pesto Pasta Salad Recipe

Name: Fresh Pesto Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 shell pasta small pkt, 16 oz; 1 cup red wine vinegar; 1 tablespoon sugar; 1 teaspoon pepper seasoned; 1/2 teaspoon salt; 1 teaspoon dijon mustard; 1 garlic clove pressed; 3/4 cup olive oil; 1 cup fresh basil chopped; 1 shredded Parmesan cheese 3 oz; 1/2 cup toasted pine nuts; salad greens Gourmet mixed baby; grape tomatoes; pear; tomatoes

Fresh, crisp and full of flavor — this Fresh Pesto Pasta Salad is a must-try. Made with pasta, red wine vinegar, sugar and pepper. Easy step-by-step ins…

This Fresh Pesto Pasta Salad relies on simple, everyday ingredients such as shell pasta small pkt, 16 oz, red wine vinegar, sugar and pepper seasoned. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Pesto Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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