How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Peaches With Sabayon?

You need 6 ingredients. The key ingredients include: 1/4 cup sugar, 3 large egg yolks, 1/4 cup marsala wine, 2 tablespoons water, and more.

Is Fresh Peaches With Sabayon suitable as general?

Yes, Fresh Peaches With Sabayon falls under the General category and is a great choice for this type of meal.

How do I store leftover Fresh Peaches With Sabayon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Peaches With Sabayon Recipe

Name: Fresh Peaches With Sabayon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sugar; 3 large egg yolks; 1/4 cup marsala wine; 2 tablespoons water; 8 cups sliced peeled peaches (about 4 pounds); mint sprig (optional)

Fresh Peaches With Sabayon – a delicious recipe with sugar, egg yolks, marsala wine, water, peaches, mint. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup sugar
3 large egg yolks
1/4 cup marsala wine
2 tablespoons water
8 cups sliced peeled peaches (about 4 pounds)
mint sprig (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
General

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Fresh Peaches With Sabayon

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