Fresh Peach Dessert Recipe

Name: Fresh Peach Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 3 cups Flour; 1 cup Margarine; 1/4 cups Sugar; 1/2 cups Shredded Coconut (optional); FOR THE FILLING:; 2 cups Sugar; 1/2 cups Cornstarch; 1/2 cups Peach-flavored Powdered Jello Gelatin; 3 cups Water; 6 cups Sliced Peaches; 1 Tablespoon Fruit Fresh; FOR THE TOPPING:; 3 cups Whipping Cream; 1/2 cups Icing Sugar; 2 teaspoons Vanilla

Servings: persons

FOR THE CRUST:
3 cups Flour
1 cup Margarine
1/4 cups Sugar
1/2 cups Shredded Coconut (optional)
FOR THE FILLING:
2 cups Sugar
1/2 cups Cornstarch
1/2 cups Peach-flavored Powdered Jello Gelatin
3 cups Water
6 cups Sliced Peaches
1 Tablespoon Fruit Fresh
FOR THE TOPPING:
3 cups Whipping Cream
1/2 cups Icing Sugar
2 teaspoons Vanilla

1
Preheat oven to 350 F.
2
In a medium-sized bowl mix the flour, margarine, sugar and coconut (if using). Press into a 13x18x1 pan and bake at 350 F for 15 minutes. Remove pan from oven, set on a rack and allow the crust to cool.
3
In a large saucepan over medium heat, combine sugar, cornstarch and Jello. Add water, stir and bring to a boil. Remove from heat and cool until the mixture is beginning to set.
4
Meanwhile, prepare peaches as specified above, put them in a bowl and stir in the Fruit Fresh. Add peaches into the Jello mixture and pour onto the cooled crust. Use an offset spatula to smooth the top. Refrigerate for at least 3 hours.
5
Put the cream into a large bowl. Whip until soft peaks form, then whip in the icing sugar and vanilla. Spread on top of the dessert. Cut into 24 squares to serve.

1505

kcal

Calories

Fat

216

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE CRUST:, 3 cups Flour, 1 cup Margarine, 1/4 cups Sugar, and more.

Yes, Fresh Peach Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Peach Dessert

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