How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Peach Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, 1 1/2 c. brown sugar, firmly packed, 1 egg, 2 c. flour, and more.

Is Fresh Peach Cake suitable as baking & desserts?

Yes, Fresh Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Peach Cake Recipe

Name: Fresh Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1 1/2 c. brown sugar, firmly packed; 1 egg; 2 c. flour; 1 tsp. baking soda; dash of salt; 1 c. buttermilk; 4 peaches, peeled and diced; 1/2 c. sugar; 1 tsp. cinnamon

Fresh Peach Cake

Eats Now Editorial Team · 1364 kcal · Baking & Desserts

Fresh Peach Cake – a delicious recipe with margarine, brown sugar, egg, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Peach Cake

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