How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mango Pudding?

You need 5 ingredients. The key ingredients include: 1 cup boiling water, 1 (3 ounce) package orange-flavored gelatin (such as Jell-O(R)), 1 (12 fluid ounce) can evaporated milk, 1 egg, and more.

Is Fresh Mango Pudding suitable as baking & desserts?

Yes, Fresh Mango Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Mango Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Mango Pudding Recipe

Name: Fresh Mango Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 1 (3 ounce) package orange-flavored gelatin (such as Jell-O(R)); 1 (12 fluid ounce) can evaporated milk; 1 egg; 2 ripe mangoes, peeled and cut into small cubes

Fresh Mango Pudding – a delicious recipe with boiling water, gelatin, milk, egg, mangoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup boiling water
1 (3 ounce) package orange-flavored gelatin (such as Jell-O(R))
1 (12 fluid ounce) can evaporated milk
1 egg
2 ripe mangoes, peeled and cut into small cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
623 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pressure Cooker Banana Pudding
Gluten Free Banana Cupcakes
Jif Peanut Butter And Jelly Cookies
Old Fashioned Almond Crunch Cookies

Fresh Mango Pudding

How did you like this recipe?

Frequently Asked Questions