How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Lime Pie?

You need 10 ingredients. The key ingredients include: 1 graham cracker crust, 1/2 cup sugar, 2 cups non fat yogurt plain, 1 cup cold water, and more.

Is Fresh Lime Pie suitable as baking & desserts?

Yes, Fresh Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Lime Pie Recipe

Name: Fresh Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker crust; 1/2 cup sugar; 2 cups non fat yogurt plain; 1 cup cold water; 1 gelatin .25 oz.; 1 1/2 tablespoons lime juice; 2 cups whipped topping non-fat; 1 1/2 teaspoons vanilla; 1 teaspoon lime zest; 1 green food coloring

Bake this irresistible Fresh Lime Pie at home. Made with graham cracker crust, sugar, cold water and gelatin. Easy step-by-step instructions included.

This Fresh Lime Pie relies on simple, everyday ingredients such as graham cracker crust, sugar, non fat yogurt plain and cold water. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fresh Lime Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fresh Lime Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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