Fresh Homemade Garden Salsa Recipe

Name: Fresh Homemade Garden Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups fresh tomatoes; 1 1/2 cups fresh green peppers or 1 1/2 cups yellow peppers; 1/2 cup fresh tomatillo; 4 -5 jalapeno peppers; 2 tablespoons cilantro; 1 medium white onion; 1 medium red onion; 1/2 tablespoon apple cider vinegar; 2 cloves garlic; 1 fresh lemon; 1 tablespoon seasoning salt; 1/2 teaspoon garlic powder; 1/8 teaspoon cumin; 1/8 teaspoon onion powder; 1 dash chili powder; 1 dash lemon-pepper seasoning

Servings: persons

3 cups fresh tomatoes
1 1/2 cups fresh green peppers or 1 1/2 cups yellow peppers
1/2 cup fresh tomatillo
4 -5 jalapeno peppers
2 tablespoons cilantro
1 medium white onion
1 medium red onion
1/2 tablespoon apple cider vinegar
2 cloves garlic
1 fresh lemon
1 tablespoon seasoning salt
1/2 teaspoon garlic powder
1/8 teaspoon cumin
1/8 teaspoon onion powder
1 dash chili powder
1 dash lemon-pepper seasoning

1
Chop up the tomatoes, peppers, tomatillo's cilantro, onions and put in a bowl.
2
Using a food processor, dice the garlic, lemon and two or three of the jalapeno peppers.
3
Add this to the chopped vegetables.
4
Add the rest of the ingredients, and mix well.
5
This salsa tastes the best after it has some time for the ingredients to marinade.
6
You can use any type of tomatoes you like, same goes with the peppers, just be sure to taste it as you add the jalepenos, because some of them can be a lot hotter than others.

128

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 cups fresh tomatoes, 1 1/2 cups fresh green peppers or 1 1/2 cups yellow peppers, 1/2 cup fresh tomatillo, 4 -5 jalapeno peppers, and more.

Yes, Fresh Homemade Garden Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fresh Homemade Garden Salsa

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