Fresh Green Bean Casserole

1. 1

   Heat oven to 350 degrees F.

2. 2

   Cook beans in boiling water in saucepan 3 min.

3. 3

   Meanwhile, whisk cream cheese, milk, pepper and half the garlic in large bowl until blended.

4. 4

   Drain beans.

5. 5

   Add to cream cheese mixture; mix lightly.

6. 6

   Spoon into 2-qt.

7. 7

   casserole sprayed with cooking spray.

8. 8

   Combine remaining garlic with all remaining ingredients; sprinkle over bean mixture.

9. 9

   Bake 30 min.

10. 10

    or until beans are tender and crumb topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.