Fresh Green Bean Casserole

1. 1

   Heat oven to 350 degrees F.

2. 2

   Cook beans in boiling water 3 min.

3. 3

   ; drain.

4. 4

   Meanwhile, whisk cream cheese, milk, pepper and half the garlic until blended.

5. 5

   Place beans in large bowl.

6. 6

   Add cream cheese mixture; mix lightly.

7. 7

   Spoon into 2-L casserole dish sprayed with cooking spray.

8. 8

   Combine nuts, bread crumbs, margarine and remaining garlic; sprinkle over bean mixture.

9. 9

   Bake 30 min.

10. 10

    or until beans are tender and topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.