Fresh Fruit Parfait with Lemon-Poppy Seed Yogurt

1. 1

   In a medium bowl place cut fruit, blueberries, lemon juice and 1 tablespoon sugar.

2. 2

   Mix well and macerate for about 10 to 15 minutes.

3. 3

   This will allow fruit to be infused with lemon juice and sugar.

4. 4

   Meanwhile in a small bowl stir 2 cups of lowfat yogurt and poppy seeds.

5. 5

   In clear glasses, layer the ingredients starting with the fruit mixture then next layer with yogurt, then fruit, then yogurt.

6. 6

   Repeat these steps until you have filled the glasses.

7. 7

   Garnish with a sprig of mint.

No nutritional information available.

No additional tips available.