How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Cranberry Cake?

You need 13 ingredients. The key ingredients include: 2 1/2 c. flour, 2 c. sugar, divided, 1 tsp. baking powder, 1 tsp. soda, and more.

Is Fresh Cranberry Cake suitable as baking & desserts?

Yes, Fresh Cranberry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Cranberry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Cranberry Cake Recipe

Name: Fresh Cranberry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. flour; 2 c. sugar, divided; 1 tsp. baking powder; 1 tsp. soda; 1/4 tsp. salt; 1 c. buttermilk; 2 eggs; 3/4 c. oil; 2 Tbsp. grated orange rind; 1 c. nuts; 1 c. dates; 1 c. raw cranberries; 1 c. orange juice

Fresh Cranberry Cake – a delicious recipe with flour, sugar, baking powder, soda, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Cranberry Cake

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