How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn Pudding?

You need 8 ingredients. The key ingredients include: 2 c. fresh corn, 2 Tbsp. melted butter, 1 c. milk, 2 Tbsp. flour, and more.

Is Fresh Corn Pudding suitable as baking & desserts?

Yes, Fresh Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Corn Pudding Recipe

Name: Fresh Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh corn; 2 Tbsp. melted butter; 1 c. milk; 2 Tbsp. flour; 1 tsp. salt; 1 Tbsp. sugar; pepper to taste; 3 eggs, beaten

Fresh Corn Pudding – a delicious recipe with fresh corn, butter, milk, flour, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. fresh corn
2 Tbsp. melted butter
1 c. milk
2 Tbsp. flour
1 tsp. salt
1 Tbsp. sugar
pepper to taste
3 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

BAKER'S ONE BOWL Bacon & Chocolate Chunk Cookies
Berry Mocha Fudge By Luanne Gritton Recipe
German Onion Pie
DREAM WHIP Supreme Trifle

Fresh Corn Pudding

How did you like this recipe?

Frequently Asked Questions