How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn Oysters?

You need 8 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 teaspoon baking powder, 1 teaspoon salt, 1 egg, beaten, and more.

Is Fresh Corn Oysters suitable as seafood?

Yes, Fresh Corn Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fresh Corn Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Corn Oysters Recipe

Name: Fresh Corn Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon salt; 1 egg, beaten; 3 cups fresh corn kernels (about 6 ears fresh corn); 2 tablespoons whipping cream; 1 tablespoon butter or margarine, melted; Vegetable oil

Fresh Corn Oysters – a delicious recipe with flour, baking powder, salt, egg, fresh corn kernels, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1 egg, beaten
3 cups fresh corn kernels (about 6 ears fresh corn)
2 tablespoons whipping cream
1 tablespoon butter or margarine, melted
Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Seafood

Eats Now Editorial Team

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Fresh Corn Oysters

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