How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn Bread?

You need 8 ingredients. The key ingredients include: 5 ears fresh corn, 3 eggs, beaten, 3/4 c. milk, 1/4 c. plus 1 1/2 tsp. bacon drippings, and more.

Is Fresh Corn Bread suitable as meat & poultry?

Yes, Fresh Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fresh Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Corn Bread Recipe

Name: Fresh Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ears fresh corn; 3 eggs, beaten; 3/4 c. milk; 1/4 c. plus 1 1/2 tsp. bacon drippings; 1 1/2 Tbsp. sugar; 1 Tbsp. baking powder; 3/4 tsp. salt; 1/2 c. plus 1 Tbsp. all-purpose flour

Fresh Corn Bread – a delicious recipe with corn, eggs, milk, bacon drippings, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 ears fresh corn
3 eggs, beaten
3/4 c. milk
1/4 c. plus 1 1/2 tsp. bacon drippings
1 1/2 Tbsp. sugar
1 Tbsp. baking powder
3/4 tsp. salt
1/2 c. plus 1 Tbsp. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Corn Bread

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