Fresh Blueberry Bars

1. 1

   In a mixing bowl, add the flour and brown sugar; stir to mix.

2. 2

   With a pastry blender, cut in the butter until mixture resembles coarse meal.

3. 3

   Press 1 1/3 cup of mixture onto the bottom of an ungreased 8-inch square baking pan.

4. 4

   In another bowl, mix together the cinnamon, baking soda, and salt.

5. 5

   Add the remaining crumb mixture, sour cream, egg, and vanilla; stir to blend.

6. 6

   Add blueberries; stir to combine.

7. 7

   Spoon filling mixture evenly over the crust.

8. 8

   Bake at 350 degrees for 35 minutes.

9. 9

   Cool in the pan.

10. 10

    Sprinkle with powdered sugar.

11. 11

    Cut into bars and serve.

No additional tips available.