Fresh Apple Pie Bars Recipe

Name: Fresh Apple Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 2 1/2 cups flour; 2 tablespoons sugar; 1 teaspoon salt; 1 cup Crisco; 1 egg yolk; 2/3 cup milk; 1 egg white; Filling; 4 -5 cups apples, sliced; 2 cups sugar; 3 tablespoons flour; 1 1/2 teaspoons cinnamon; Topping; 1 cup sugar; 2 -3 tablespoons hot water

Servings: persons

Crust
2 1/2 cups flour
2 tablespoons sugar
1 teaspoon salt
1 cup Crisco
1 egg yolk
2/3 cup milk
1 egg white
Filling
4 -5 cups apples, sliced
2 cups sugar
3 tablespoons flour
1 1/2 teaspoons cinnamon
Topping
1 cup sugar
2 -3 tablespoons hot water

1
Preheat your oven to 350 degrees.
2
Mix the first 4 ingredients for the crust, as you would for pie crust.
3
Beat egg yolk in glass measuring cup, add the milk into the cup.
4
Pour milk and egg mixture into the other crust ingredients.
5
Mix well.
6
Roll out 1/2 of the dough.
7
Pat into bottom of a 9x13 pan.
8
For the filling slice the apples leaving the skin on.
9
Place in a big mixing bowl.
10
Sprinkle with sugar, flour and cinnamon.
11
Mix until well coated.
12
Pour evenly over bottom crust in pan.
13
Roll out top crust and place on top of apples.
14
Beat egg white and brush on top of crust.
15
Cut slits in top crust for steam to escape.
16
Place baking pan under your 9x13 pan, so you don't get a mess in the oven.
17
Put into the 350 degree oven for 1 hour.
18
Take out of oven when golden brown and while still warm mix together the sugar and hot water(1 tablespoons at a time) until thick but not too thin for the topping.
19
Drizzle over the top of the bars.

1077

kcal

Calories

Fat

241

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: Crust, 2 1/2 cups flour, 2 tablespoons sugar, 1 teaspoon salt, and more.

Yes, Fresh Apple Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple Pie Bars

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