Fresh Apple Pastry Squares Recipe

Name: Fresh Apple Pastry Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. unsifted all-purpose flour; 1 tsp. salt; 1 c. plus 2 Tbsp. butter or margarine; 1 egg yolk; milk; 1 c. crushed corn flakes; 8 c. peeled, cored and sliced apples; 2/3 c. sugar; 1/2 tsp. ground ginger; 1/2 tsp. ground cinnamon; 1 egg white, stiffly beaten; 1 c. sifted confectioners sugar; 1/2 tsp. vanilla extract; 1 to 2 Tbsp. water

Servings: persons

2 1/2 c. unsifted all-purpose flour
1 tsp. salt
1 c. plus 2 Tbsp. butter or margarine
1 egg yolk
milk
1 c. crushed corn flakes
8 c. peeled, cored and sliced apples
2/3 c. sugar
1/2 tsp. ground ginger
1/2 tsp. ground cinnamon
1 egg white, stiffly beaten
1 c. sifted confectioners sugar
1/2 tsp. vanilla extract
1 to 2 Tbsp. water

1
Preheat oven to 400u00b0.
2
In large bowl, stir flour and salt together.
3
Cut in butter with pastry blender until crumbly.
4
Beat egg yolk lightly with fork in a measuring cup.
5
Add enough milk to egg yolk to make 2/3 cup.
6
Stir milk into flour mixture; mix with fork to blend, stirring until mixture holds together and cleans sides of bowl.
7
Divide the dough into 2 parts.
8
Roll half of dough to line a 15 1/2 x 10 1/2 x 1-inch pan.
9
Place dough in pan, pressing down lightly to form bottom crust.
10
Sprinkle bottom crust with corn flakes.

1740

kcal

Calories

Fat

294

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/2 c. unsifted all-purpose flour, 1 tsp. salt, 1 c. plus 2 Tbsp. butter or margarine, 1 egg yolk, and more.

Yes, Fresh Apple Pastry Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Apple Pastry Squares

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