Fresh Apple Cake(Baking Time: 1 Hour)

Name: Fresh Apple Cake(Baking Time: 1 Hour)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. raw apples; 1 1/2 c. vegetable oil; 2 c. sugar; 3 eggs; 2 1/2 c. sifted all-purpose flour; 1 tsp. salt; 1 tsp. soda; 2 tsp. baking powder; 1 tsp. vanilla; 1 c. chopped nuts

Eats Now Editorial Team · 2013 kcal · Baking & Desserts

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Fresh Apple Cake(Baking Time: 1 Hour) – a delicious recipe with apples, vegetable oil, sugar, eggs, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. raw apples
1 1/2 c. vegetable oil
2 c. sugar
3 eggs
2 1/2 c. sifted all-purpose flour
1 tsp. salt
1 tsp. soda
2 tsp. baking powder
1 tsp. vanilla
1 c. chopped nuts

1
Peel apples and chop.
2
Set aside.
3
Cream sugar and oil.
4
Add eggs and beat well.
5
Gradually add sifted dry ingredients to creamed mixture.
6
Gently add apples.
7
Flour nuts lightly and add to cake mixture.
8
Grease 10-inch tube pan and line bottom with wax paper.
9
Bake at 325u00b0 for 1 hour or until done.
10
Glaze while warm.

2013

kcal

Calories

Fat

261

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. raw apples, 1 1/2 c. vegetable oil, 2 c. sugar, 3 eggs, and more.

Yes, Fresh Apple Cake(Baking Time: 1 Hour) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2013 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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