Name: Fresh Apple Cake
Yield: 4 servings
Ingredients: 1 c. oil; 2 c. sugar; 1 tsp. vanilla; 1 tsp. soda; 1 tsp. cinnamon; 1 tsp. ground cloves; 3 eggs; 3 c. plain flour; 1 tsp. salt; 1 tsp. nutmeg; 1 c. chopped pecans; 3 c. peeled and diced apples

1

Mix oil, eggs, sugar and vanilla well.

2

Sift dry ingredients and blend with first mixture (mixture will be thick).

3

Add apples and pecans.

4

Grease and flour Bundt pan.

5

Put in cold oven.

6

bake at 350u00b0 for 1 hour and 10 minutes.

7

Let cake cool some before removing from pan.

8

While still warm, glaze.

Fresh Apple Cake

How did you like this recipe?