How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Wedge?

You need 9 ingredients. The key ingredients include: ¼ cup walnut pieces, 1 teaspoon Dijon mustard, 1 tablespoon red wine vinegar, salt and pepper, and more.

Is French Wedge suitable as general?

Yes, French Wedge falls under the General category and is a great choice for this type of meal.

How do I store leftover French Wedge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Wedge Recipe

Name: French Wedge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: ¼ cup walnut pieces; 1 teaspoon Dijon mustard; 1 tablespoon red wine vinegar; salt and pepper; 3 tablespoons extra virgin olive oil; 12 head iceberg lettuce; 4 ounces Roquefort cheese, crumbled; 12 avocado, 1/4-inch slices; 1 roma tomato, diced

French Wedge – a delicious recipe with walnut pieces, mustard, red wine vinegar, salt, extra virgin olive oil, cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup walnut pieces
1 teaspoon Dijon mustard
1 tablespoon red wine vinegar
salt and pepper
3 tablespoons extra virgin olive oil
12 head iceberg lettuce
4 ounces Roquefort cheese, crumbled
12 avocado, 1/4-inch slices
1 roma tomato, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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