How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Truffles?

You need 6 ingredients. The key ingredients include: 6 oz. semi-sweet chocolate, 2 oz. sweet butter, cut into small bits (1/2 stick), 2 egg yolks, approximately 1/4 tsp. peppermint extract or 1/4 c. rum, and more.

Is French Truffles suitable as general?

Yes, French Truffles falls under the General category and is a great choice for this type of meal.

How do I store leftover French Truffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Truffles Recipe

Name: French Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. semi-sweet chocolate; 2 oz. sweet butter, cut into small bits (1/2 stick); 2 egg yolks; approximately 1/4 tsp. peppermint extract or 1/4 c. rum; unsweetened cocoa powder (preferably Dutch process); approximately 2 oz. additional semi-sweet chocolate (for coating the finished candies)

French Truffles – a delicious recipe with semi-sweet chocolate, sweet butter, egg yolks, peppermint, cocoa, chocolate. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 oz. semi-sweet chocolate
2 oz. sweet butter, cut into small bits (1/2 stick)
2 egg yolks
approximately 1/4 tsp. peppermint extract or 1/4 c. rum
unsweetened cocoa powder (preferably Dutch process)
approximately 2 oz. additional semi-sweet chocolate (for coating the finished candies)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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