French Toast With Banana Praline Sauce Recipe

Name: French Toast With Banana Praline Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf french bread; 4 eggs; 1/4 cup half & half; 1/4 cup milk; 1/2 tsp. cinnamon; 1/2 tsp. vanilla; 1/2 stick butter; 1/4 cup oil; powdered sugar; Sauce:; 1/2 stick butter; 2/3 cup brown sugar; 2 Tbs. half & half; 1 Tbs. brandy; 1/2 cup toasted pecan halves; 3 slightly ripened bananas

Servings: persons

1 loaf french bread
4 eggs
1/4 cup half & half
1/4 cup milk
1/2 tsp. cinnamon
1/2 tsp. vanilla
1/2 stick butter
1/4 cup oil
powdered sugar
Sauce:
1/2 stick butter
2/3 cup brown sugar
2 Tbs. half & half
1 Tbs. brandy
1/2 cup toasted pecan halves
3 slightly ripened bananas

1
For french toast:
2
Slice french bread into 1 inch thick pieces. Whisk together eggs, half & half, milk, cinnamon & vanilla. Heat butter and oil in large frying pan or electric skillet on medium high heat. Dip bread slices in batter and place in pan. Cook on each side until brown. Remove to baking rack when brown & crispy. Keep warm.
3
Sauce:
4
Melt butter in small saute' pan. Add brown sugar and half & half. Stir with whisk until smooth. Add brandy. Stir. Add sliced bananas and toasted pecan halves. Gently stir and cook until bananas soften.
5
To serve, place french toast slice on plate. Spoon praline sauce over. Dust with powdered sugar.

904

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 loaf french bread, 4 eggs, 1/4 cup half & half, 1/4 cup milk, and more.

Yes, French Toast With Banana Praline Sauce falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast With Banana Praline Sauce

How did you like this recipe?

Frequently Asked Questions