French Toast Strata

1. 1

   Cut bread into cubes (about 12 cups).

2. 2

   Grease a 3-quart rectangular baking dish.

3. 3

   Place half of bread cubes in dish.

4. 4

   Top with cream cheese cubes and remaining bread cubes.

5. 5

   Combine eggs, milk, melted butter and syrup in a mixing bowl or blender.

6. 6

   Beat or process until well combined.

7. 7

   Pour egg mixture over bread and cheese cubes.

8. 8

   Slightly press down to moisten.

9. 9

   Cover and refrigerate for 2 to 24 hours.

10. 10

    Bake, uncovered, in a 325u00b0 oven for 35 to 40 minutes or until center appears set and edges are golden.

11. 11

    Let stand 10 minutes before serving.

12. 12

    Serve with syrup. Serves 6 to 8.

* Per serving · 4 servings · Values may vary.

No additional tips available.