How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Toast Souffle ?

You need 7 ingredients. The key ingredients include: 10 slices of egg bread, cubed, 1 8 oz. package cream cheese, 8 large eggs, 1 1/2 cups 2% milk, and more.

Is French Toast Souffle suitable as breakfast?

Yes, French Toast Souffle falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Toast Souffle ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Souffle Recipe

Name: French Toast Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices of egg bread, cubed; 1 8 oz. package cream cheese; 8 large eggs; 1 1/2 cups 2% milk; 3/4 cup half & half; 1/3 cup real maple syrup; 1/2 tsp. vanilla

French Toast Souffle – a delicious recipe with egg bread, cream cheese, eggs, milk, maple syrup, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

10 slices of egg bread, cubed
1 8 oz. package cream cheese
8 large eggs
1 1/2 cups 2% milk
3/4 cup half & half
1/3 cup real maple syrup
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Toast Souffle

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