How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Toast Roll-Up?

You need 6 ingredients. The key ingredients include: 1 (8 oz.) cream cheese (soft), 1 egg yolk, 1 c. sugar, divided, 24 slices bread, and more.

Is French Toast Roll-Up suitable as breakfast?

Yes, French Toast Roll-Up falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Toast Roll-Up?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Toast Roll-Up Recipe

Name: French Toast Roll-Up
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese (soft); 1 egg yolk; 1 c. sugar, divided; 24 slices bread; 1 Tbsp. cinnamon; 3 Tbsp. melted butter

French Toast Roll-Up – a delicious recipe with cream cheese, egg yolk, sugar, bread, cinnamon, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (8 oz.) cream cheese (soft)
1 egg yolk
1 c. sugar, divided
24 slices bread
1 Tbsp. cinnamon
3 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Breakfast

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French Toast Roll-Up

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