French Silk Chocolate Pie Recipe

Name: French Silk Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: CRUST; 3/4 cup sifted flour; 1 tablespoon sugar; 1/4 teaspoon salt; 1/4 cup vegetable oil; 1 tablespoon whole milk; FILLING; 6 ounces semi-sweet chocolate chips; 3/4 cup margarine or 3/4 cup butter; 1 cup sifted confectioners' sugar; 1/8 teaspoon salt; 2 teaspoons vanilla; 3 eggs; 1 (8 ounce) container Cool Whip

Servings: persons

CRUST
3/4 cup sifted flour
1 tablespoon sugar
1/4 teaspoon salt
1/4 cup vegetable oil
1 tablespoon whole milk
FILLING
6 ounces semi-sweet chocolate chips
3/4 cup margarine or 3/4 cup butter
1 cup sifted confectioners' sugar
1/8 teaspoon salt
2 teaspoons vanilla
3 eggs
1 (8 ounce) container Cool Whip

1
CRUST.
2
Sift together flour, sugar, and salt.
3
Mix Milk into Oil.
4
Add Oil/Milk to flour mixture with fork.
5
Press into 9 in pie tin.
6
Bake at 475 deg for 7-10 minutes (or until golden brown).
7
Set aside to cool.
8
FILLING.
9
Melt chocolate chips.
10
Cream butter, sugar, salt, and vanilla. Beat to fluffy.
11
Add chocolate.
12
Add eggs one at a time.
13
Beat mixture well.
14
Pour into cool pie crust.
15
Cool pie in refrigerator for at least 2 hours, or until filling is firm.
16
Top pie with layer of Cool Whip.

1077

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: CRUST, 3/4 cup sifted flour, 1 tablespoon sugar, 1/4 teaspoon salt, and more.

Yes, French Silk Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Silk Chocolate Pie

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