How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Pudding?

You need 7 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 1 1/2 c. powdered sugar, 1/2 c. melted butter, 2 eggs, and more.

Is French Pudding suitable as baking & desserts?

Yes, French Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Pudding Recipe

Name: French Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs; 1 1/2 c. powdered sugar; 1/2 c. melted butter; 2 eggs; 1 (8 oz.) can crushed pineapple*; Cool Whip; 1 c. chopped nuts (optional)

French Pudding – a delicious recipe with graham cracker crumbs, powdered sugar, butter, eggs, pineapple, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. graham cracker crumbs
1 1/2 c. powdered sugar
1/2 c. melted butter
2 eggs
1 (8 oz.) can crushed pineapple*
Cool Whip
1 c. chopped nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
843 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Pudding

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