How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Pork Pie?

You need 6 ingredients. The key ingredients include: 2 pie shells, 1 1/2 lb. fresh ground pork, 1 large onion, chopped, 2 tsp. cloves, and more.

Is French Pork Pie suitable as baking & desserts?

Yes, French Pork Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Pork Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Pork Pie Recipe

Name: French Pork Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie shells; 1 1/2 lb. fresh ground pork; 1 large onion, chopped; 2 tsp. cloves; 2 tsp. cinnamon; 1 large potato, cooked and mashed

French Pork Pie – a delicious recipe with pie shells, fresh ground pork, onion, cloves, cinnamon, potato. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pie shells
1 1/2 lb. fresh ground pork
1 large onion, chopped
2 tsp. cloves
2 tsp. cinnamon
1 large potato, cooked and mashed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Pork Pie

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