French Pancakes (Crepes)

1. 1

   In seperate pot, add strawberry mixture and heat through.

2. 2

   (add a mix of cornstarch & water if not thickened enought).

3. 3

   Sift together flour, sugar, salt and baking powder.

4. 4

   Add remaining ingredients and mix until well blended.

5. 5

   Pour about 1/4 cup of batter on skillet and lift skillet and spread to a thin layer.

6. 6

   I always seem to throw the 1st of out-seems to season skillet.

7. 7

   Cook and flip carefully.

8. 8

   Serve with strawberry mixture and whipped cream on top.

9. 9

   Variation: Use an apple cinnamon mixture by combining apple pie filling and cinnamon sugar mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.