How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 7 ingredients. The key ingredients include: 4 large chopped onions, 4 Tbsp. oleo, 4 (10 1/2 oz.) cans beef broth, 1/2 c. Parmigiana cheese, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large chopped onions; 4 Tbsp. oleo; 4 (10 1/2 oz.) cans beef broth; 1/2 c. Parmigiana cheese; 1/2 c. sherry (optional); 2 Tbsp. Worcestershire sauce; dash of black pepper

French Onion Soup – a delicious recipe with onions, oleo, beef broth, Parmigiana cheese, sherry, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large chopped onions
4 Tbsp. oleo
4 (10 1/2 oz.) cans beef broth
1/2 c. Parmigiana cheese
1/2 c. sherry (optional)
2 Tbsp. Worcestershire sauce
dash of black pepper

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Quick Info

Servings
4 servings
Calories
172 kcal
Category
Soups & Stews

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French Onion Soup

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