How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 9 ingredients. The key ingredients include: 2 large or 3 medium onions, sliced, 1/4 c. butter, 4 c. water, 6 cubes beef bouillon, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large or 3 medium onions, sliced; 1/4 c. butter; 4 c. water; 6 cubes beef bouillon; 1/2 tsp. paprika; 1 tsp. Worcestershire sauce; dash of pepper; 4 to 6 slices French toast, toasted; grated Parmesan or Mozzarella cheese

French Onion Soup – a delicious recipe with onions, butter, water, beef bouillon, paprika, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 large or 3 medium onions, sliced
1/4 c. butter
4 c. water
6 cubes beef bouillon
1/2 tsp. paprika
1 tsp. Worcestershire sauce
dash of pepper
4 to 6 slices French toast, toasted
grated Parmesan or Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Soups & Stews

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French Onion Soup

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