How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 12 ingredients. The key ingredients include: 5 c. beef broth (canned, low sodium), 1/2 Tbsp. margarine (low sodium), 1 medium onion, 1/2 tsp. sugar, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. beef broth (canned, low sodium); 1/2 Tbsp. margarine (low sodium); 1 medium onion; 1/2 tsp. sugar; 2 Tbsp. all-purpose flour; 1/2 c. white table wine; 1/2 tsp. thyme leaves; 1 tsp. bay leaves; 1/4 tsp. pepper; 4 slices French bread; 1 medium garlic clove; 1/2 c. grated Parmesan cheese

French Onion Soup

Eats Now Editorial Team · 216 kcal · Soups & Stews

French Onion Soup – a delicious recipe with beef broth, margarine, onion, sugar, flour, white table wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

French Onion Soup

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