How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion And Asparagus Muffins?

You need 7 ingredients. The key ingredients include: 2 1/2 cups self-rising flour, 1 x 1.5 oz packet French onion soup mix, 4.5 oz spreadable cream cheese, 2 None large eggs, and more.

Is French Onion And Asparagus Muffins suitable as baking & desserts?

Yes, French Onion And Asparagus Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Onion And Asparagus Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Onion And Asparagus Muffins Recipe

Name: French Onion And Asparagus Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups self-rising flour; 1 x 1.5 oz packet French onion soup mix; 4.5 oz spreadable cream cheese; 2 None large eggs; 1 cup milk; 1/3 cup butter, melted; 1 bunch asparagus, blanched and chopped

French Onion And Asparagus Muffins – a delicious recipe with flour, onion soup, cream cheese, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups self-rising flour
1 x 1.5 oz packet French onion soup mix
4.5 oz spreadable cream cheese
2 None large eggs
1 cup milk
1/3 cup butter, melted
1 bunch asparagus, blanched and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Chocolate Ice Cream
Chocolate And Caramel Pudding
Banana Whip Cream Cake
Chocolate Quinoa Fudge

French Onion And Asparagus Muffins

How did you like this recipe?

Frequently Asked Questions