Start your day right with this French Onion And Asparagus Muffins recipe. Made with flour, onion soup, cream cheese and eggs. Easy step-by-step instruct…
This French Onion And Asparagus Muffins relies on simple, everyday ingredients such as self-rising flour, spreadable cream cheese, none large eggs and milk. It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this French Onion And Asparagus Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026