French King Cake

1. 1

   ["Frangipane - Cream the butter and sugar together.", "Mix in the almond flour.", "Add the eggs one at a time, to gradually incorporate them.", "Fold the flour into the mixture.", "Assemble - Place 1 sheet of pastry into a 9"" tart pan.", "Spread the frangipane mixture over the top.", "Place the remaining pastry on top.", "Trim the edges and seal. Make a couple of vents in the top.", "Bake at 350F for 30 minutes until the pastry is golden.", "Allow to cool."]

No additional tips available.