How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Frosting?

You need 6 ingredients. The key ingredients include: 1/2 c. margarine, softened, 1/2 c. granulated sugar, 2 1/4 Tbsp. flour, 2/3 c. milk, and more.

Is French Frosting suitable as general?

Yes, French Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover French Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Frosting Recipe

Name: French Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine, softened; 1/2 c. granulated sugar; 2 1/4 Tbsp. flour; 2/3 c. milk; 1/8 tsp. salt; 1 tsp. vanilla

French Frosting – a delicious recipe with margarine, sugar, flour, milk, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. margarine, softened
1/2 c. granulated sugar
2 1/4 Tbsp. flour
2/3 c. milk
1/8 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

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French Frosting

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