How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "French Fried" Onion Rings?

You need 7 ingredients. The key ingredients include: 1 egg, lightly beaten, 1/2 c. skim milk, 1 large onion, cut into 1/4-inch thick slices and separated into rings, 3/4 c. unseasoned dried bread crumbs, and more.

Is "French Fried" Onion Rings suitable as soups & stews?

Yes, "French Fried" Onion Rings falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "French Fried" Onion Rings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"French Fried" Onion Rings Recipe

Name: "French Fried" Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1/2 c. skim milk; 1 large onion, cut into 1/4-inch thick slices and separated into rings; 3/4 c. unseasoned dried bread crumbs; 1 tsp. chili powder; 1/2 tsp. salt; 1 Tbsp. plus 1 tsp. vegetable oil

"French Fried" Onion Rings – a delicious recipe with egg, milk, onion, bread crumbs, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 egg, lightly beaten
1/2 c. skim milk
1 large onion, cut into 1/4-inch thick slices and separated into rings
3/4 c. unseasoned dried bread crumbs
1 tsp. chili powder
1/2 tsp. salt
1 Tbsp. plus 1 tsp. vegetable oil

"French Fried" Onion Rings

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