How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing With Sour Cream?

You need 8 ingredients. The key ingredients include: 60 ml lemon juice, freshly squeezed (1/4 cup, or use lime juice), 10 -15 ml sugar (2 - 3 teaspoons, please start with 2 tsps and adjust later), 3/4 teaspoon salt, 1/4 teaspoon paprika, and more.

Is French Dressing With Sour Cream suitable as general?

Yes, French Dressing With Sour Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing With Sour Cream?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing With Sour Cream Recipe

Name: French Dressing With Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 60 ml lemon juice, freshly squeezed (1/4 cup, or use lime juice); 10 -15 ml sugar (2 - 3 teaspoons, please start with 2 tsps and adjust later); 3/4 teaspoon salt; 1/4 teaspoon paprika; 1 teaspoon mustard, smooth, Dijon; 1/4 teaspoon pepper, white; 60 ml sour cream (1/4 cup, can use creme fraiche); 180 ml olive oil, virgin (3/4 cup)

French Dressing With Sour Cream – a delicious recipe with lemon juice, sugar, salt, paprika, smooth, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

60 ml lemon juice, freshly squeezed (1/4 cup, or use lime juice)
10 -15 ml sugar (2 - 3 teaspoons, please start with 2 tsps and adjust later)
3/4 teaspoon salt
1/4 teaspoon paprika
1 teaspoon mustard, smooth, Dijon
1/4 teaspoon pepper, white
60 ml sour cream (1/4 cup, can use creme fraiche)
180 ml olive oil, virgin (3/4 cup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1400 kcal
Category
General

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