How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing With Horseradish?

You need 7 ingredients. The key ingredients include: 1 c. catsup, 3/4 c. sugar, 1 c. oil, 1/2 c. red wine vinegar, and more.

Is French Dressing With Horseradish suitable as general?

Yes, French Dressing With Horseradish falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing With Horseradish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing With Horseradish Recipe

Name: French Dressing With Horseradish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. catsup; 3/4 c. sugar; 1 c. oil; 1/2 c. red wine vinegar; 3 to 5 tsp. horseradish; 2 Tbsp. onion; 1 toe garlic

French Dressing With Horseradish – a delicious recipe with catsup, sugar, oil, red wine vinegar, horseradish, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. catsup
3/4 c. sugar
1 c. oil
1/2 c. red wine vinegar
3 to 5 tsp. horseradish
2 Tbsp. onion
1 toe garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
General

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