How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 5 ingredients. The key ingredients include: 1/4 cup plus 2 tablespoons olive oil, 1/4 cup red wine vinegar, 1 tablespoon salt, 1/2 teaspoon freshly ground black pepper, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plus 2 tablespoons olive oil; 1/4 cup red wine vinegar; 1 tablespoon salt; 1/2 teaspoon freshly ground black pepper; 1 clove garlic, crushed

French Dressing – a delicious recipe with olive oil, red wine vinegar, salt, freshly ground black pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup plus 2 tablespoons olive oil
1/4 cup red wine vinegar
1 tablespoon salt
1/2 teaspoon freshly ground black pepper
1 clove garlic, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
General

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French Dressing

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