How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 8 ingredients. The key ingredients include: 2 c. salad oil, 1 c. catsup, juice of 2 lemons, 1 Tbsp. vinegar, and more.

Is French Dressing suitable as salads?

Yes, French Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. salad oil; 1 c. catsup; juice of 2 lemons; 1 Tbsp. vinegar; 1/2 tsp. celery salt; 1/2 tsp. salt; 6 Tbsp. sugar; 6 Tbsp. water

French Dressing – a delicious recipe with salad oil, catsup, lemons, vinegar, celery salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. salad oil
1 c. catsup
juice of 2 lemons
1 Tbsp. vinegar
1/2 tsp. celery salt
1/2 tsp. salt
6 Tbsp. sugar
6 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Salads

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French Dressing

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