How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 8 ingredients. The key ingredients include: 1 c. oil, 1/2 c. sugar, 3/4 c. catsup, 1/4 c. vinegar, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oil; 1/2 c. sugar; 3/4 c. catsup; 1/4 c. vinegar; 1 small onion, finely diced; 3/4 tsp. salt, to taste; 3/4 tsp. pepper, to taste; 1 garlic

French Dressing – a delicious recipe with oil, sugar, catsup, vinegar, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. oil
1/2 c. sugar
3/4 c. catsup
1/4 c. vinegar
1 small onion, finely diced
3/4 tsp. salt, to taste
3/4 tsp. pepper, to taste
1 garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Dressing

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