How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 9 ingredients. The key ingredients include: 1 c. vinegar, 1 tsp. garlic powder, 1 tsp. mustard, 1 smal bottle catsup, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 1 tsp. garlic powder; 1 tsp. mustard; 1 smal bottle catsup; shake of pepper; 1 c. oil; 1 tsp. salt; 1 c. sugar; 1 tsp. horseradish

French Dressing – a delicious recipe with vinegar, garlic powder, mustard, catsup, pepper, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. vinegar
1 tsp. garlic powder
1 tsp. mustard
1 smal bottle catsup
shake of pepper
1 c. oil
1 tsp. salt
1 c. sugar
1 tsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
General

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French Dressing

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